In a restaurant a plate is often garnished to perfection. Every flavour on its own spot, put together in perfect harmony, like art. It looks perfect when served, but turns into chaos when you start eating. The whole composition is changed by every bite.
In the left-over tableware set, food and tableware interact with each other. During your meal a pattern appears. Juices, dressings, they fill up the relief and leave a nice grafic pattern behind. Even when supper is finished there is a nice plate to look at. The tableware refers to the famous flowerpatterns that often is used on (old) tableware.